Cannabis Edibles Operations Manager
Company ProfileChalice Farms is a premiere consumer-driven cannabis company specializing in production, processing, wholesale, distribution, and retail, with seven dispensaries in Portland, OregonThe Company is committed to developing a dynamic portfolio built around the recognized brands of Chalice Farms, Private Stash and Elysium Fields with a focus on health and wellness as well as employee culture.Position ProfileThe Operations Manager, Edibles is responsible for the oversight and management of the production and compliance for the Edibles Department, from development to packaging for the Oregon MarketOne of the key objectives for this role is the continuous focus on improving both the efficiency and productivity of the department, with a plan on how to exceed goals set for the team.Essential Duties & ResponsibilitiesLead production and operational team for maximum output and efficienciesWork with team to set, daily, weekly, and monthly production schedules and goalsBuild and develop the strategy for efficient operations to ensure maximum capacity and no interruptions in productionDevelop and implement a production roadmap to improve production flow and productivity, with an eye on automation and efficiency improvementsManage our production staff by coordinating daily plans and setting employee rotations to meet and exceed goals and objectives set for the teamOverall responsibility for manufacturing safety, culture, quality and service, environmental compliance, and P&L responsibility for the divisionDirectly supervise kitchen and packaging agents responsible for operational activities; providing motivation, training, and development of production staff.Actively participate in the prevention and correction of quality-related errors.Develop production plans to maintain inventory par levels as determined by sales demandDemonstrate an adequate understanding of production machinery; equipment; processing; blending; extraction; shelf-stable products, quality, and/or other requisite technical knowledge.Responsible and accountable for quality compliance, production, and inventory control.Remain current with industry trends, safety & requirements.Train new and existing employees on best practices, inventory management, compliance, regulatory requirements, and safety.Proper product & work-in-process tracking, movement, and product securityReport and maintain key performance indicators for team that are in alignment with company goals and strategiesOrganize and inventory ingredients and other kitchen production supplies at the facility, in preparation for supply ordering.Formulate calculations to verify cannabis dosages for production and understand cannabis properties that may impact final product dosageDevelop SOPs to establish procedures to be followed by production teamMaintain laboratory notebooks, SOP documents, logs, and computer databasesEnsures that all products are properly labeled, stored, and compliant at all timesPerform other duties as assignedSupervisory ResponsibilitiesThis position supervises the edibles production teamQualifications3 years of work in consumer product development and general experience in commercial kitchens preferred2
years of professional kitchen experience - Follows best kitchen practices and GMP3 years of experience effectively training production-level staffPrior work with cannabis production highly preferredPrevious experience with cannabis, cannabinoids formulation, or extraction requiredStrong analytical and project management skills; ability to anticipate and proactively arrive at viable solutionsImpeccable detail orientation, time management, project management, and organizational skillsKnowledge of all properties and characteristics of all forms of cannabis extractions including CO2 oil and isolateExcellent technical skills in product formulation, planning, troubleshooting, and overall creative thinkingSuperior math skills and overall mastery of complex calculations used for recipe developmentExperience writing and refining SOPsCan carry out repetitive tasks with high level of qualityExcellent verbal and written communication skills with coworkers and managementFlexible and adaptable to changing priorities and thrives in a fast-paced dynamic environmentValid OLCC Marijuana Workers Permit or ability to obtain prior to beginning work with the companyValid Oregon Food Handler's Card or ability to obtain prior to beginning work with the companyProficient in Microsoft Office, and Excel.Excellent communication skills that promote a positive and productive teamwork environmentAbility to work in a fast-paced environment with a diverse workgroup, manage stressful situations, and to be flexible and adaptable when a situation requires itCompetenciesDisplays High Integrity and HonestyDrives for ResultsTakes InitiativeCollaboration and TeamworkChampions ChangeWork EnvironmentThe work environment characteristics described here are representative of those a teammate encounters while performing the essential functions of this jobReasonable accommodations may be made to enable individuals with disabilities to perform essential functionsThis position requires working in multiple work environments.Warehouse environment:
This position is in a general warehouse environment with moderate to loud noise.Frequently stand for 6
hours at a time.Frequently lift and/or move up to 50 pounds, in multi-temperature environments ranging from 60F to 100F.Office Environment:
This position is in a general office environment with moderate noise, and room temperature.Ability to sit at a computer terminal for an extended period of time.Powered by JazzHR Recommended Skills Analytical Attention To Detail Automation Calculations Communication Computer Terminals Apply to this job. Think you're the perfect candidate? Apply on company site $('.external-apply-email-saved').on('click', function (event) window.ExternalApply = window.open('/interstitial?jobdid=j3w3dn6vkzsc72cl4qw', 'ExternalApply-j3w3dn6vkzsc72cl4qw'); ); $(document).ready( function() $(#ads-desktop-placeholder).html(
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n Estimated Salary: $20 to $28 per hour based on qualifications.
years of professional kitchen experience - Follows best kitchen practices and GMP3 years of experience effectively training production-level staffPrior work with cannabis production highly preferredPrevious experience with cannabis, cannabinoids formulation, or extraction requiredStrong analytical and project management skills; ability to anticipate and proactively arrive at viable solutionsImpeccable detail orientation, time management, project management, and organizational skillsKnowledge of all properties and characteristics of all forms of cannabis extractions including CO2 oil and isolateExcellent technical skills in product formulation, planning, troubleshooting, and overall creative thinkingSuperior math skills and overall mastery of complex calculations used for recipe developmentExperience writing and refining SOPsCan carry out repetitive tasks with high level of qualityExcellent verbal and written communication skills with coworkers and managementFlexible and adaptable to changing priorities and thrives in a fast-paced dynamic environmentValid OLCC Marijuana Workers Permit or ability to obtain prior to beginning work with the companyValid Oregon Food Handler's Card or ability to obtain prior to beginning work with the companyProficient in Microsoft Office, and Excel.Excellent communication skills that promote a positive and productive teamwork environmentAbility to work in a fast-paced environment with a diverse workgroup, manage stressful situations, and to be flexible and adaptable when a situation requires itCompetenciesDisplays High Integrity and HonestyDrives for ResultsTakes InitiativeCollaboration and TeamworkChampions ChangeWork EnvironmentThe work environment characteristics described here are representative of those a teammate encounters while performing the essential functions of this jobReasonable accommodations may be made to enable individuals with disabilities to perform essential functionsThis position requires working in multiple work environments.Warehouse environment:
This position is in a general warehouse environment with moderate to loud noise.Frequently stand for 6
hours at a time.Frequently lift and/or move up to 50 pounds, in multi-temperature environments ranging from 60F to 100F.Office Environment:
This position is in a general office environment with moderate noise, and room temperature.Ability to sit at a computer terminal for an extended period of time.Powered by JazzHR Recommended Skills Analytical Attention To Detail Automation Calculations Communication Computer Terminals Apply to this job. Think you're the perfect candidate? Apply on company site $('.external-apply-email-saved').on('click', function (event) window.ExternalApply = window.open('/interstitial?jobdid=j3w3dn6vkzsc72cl4qw', 'ExternalApply-j3w3dn6vkzsc72cl4qw'); ); $(document).ready( function() $(#ads-desktop-placeholder).html(
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n Estimated Salary: $20 to $28 per hour based on qualifications.
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